{"id":4828,"date":"2025-06-17T10:47:43","date_gmt":"2025-06-17T08:47:43","guid":{"rendered":"https:\/\/jugendherbergen-im-rheinland.de\/newsblog\/?p=4302"},"modified":"2025-07-08T13:44:54","modified_gmt":"2025-07-08T11:44:54","slug":"kochen-mit-shaun-das-schaf-in-duesseldorf","status":"publish","type":"post","link":"https:\/\/jugendherbergen-im-rheinland.de\/familien2026\/en\/2025\/06\/17\/kochen-mit-shaun-das-schaf-in-duesseldorf\/","title":{"rendered":"Cooking with Shaun the Sheep in D\u00fcsseldorf"},"content":{"rendered":"
Shaun the Sheep is back in action - this time directly on site at D\u00fcsseldorf Youth Hostel. In the second episode of the \u201eTasty treats from the youth hostels\u201c series, chef Susann Losseff meets up-and-coming chef Zoe. Together they prepare a colourful three-course meal for the whole family - inspired by viewer Maja, who remembers her school trip and freshly baked potato pancakes.<\/p>\n
The result is a colourful, uncomplicated combination of fresh ingredients and popular classics - perfect for cooking at home.<\/p>\n
Avocado, mango, orange and mozzarella provide fruity freshness. The salad is dressed with lemon-orange juice, coriander and rapeseed oil and can be prepared in no time at all.<\/p>\n
Simple, crispy and always popular: potato pancakes are made from grated potatoes, onions, eggs and a little flour. Fried in a pan until golden brown, they are reminiscent of many wonderful youth hostel moments. They taste particularly good with apple sauce.<\/p>\n
Creamy rice pudding with apples, sultanas, grated coconut and cinnamon - this casserole really lives up to its name. It is baked in the oven for 20 minutes at the end and brings a cosy warmth to your plate.<\/p>\n
Sounds delicious? The complete recipes are available here<\/a><\/strong><\/span>. Have fun cooking!<\/p>\n\n\n